Featuring Solace, Tocqueville and A.P.C.
Yippee Ki Yay … it’s the weekend!

FARE AND SQUARE
Handsome interiors. An intimate outdoor dining area. David Regueiro (The Water Club, Aureole) brings a seasonal American menu (Butter Braised Lobster, Proscuitto Wrapped Pork Tenderloin, Salt Cod and Gnocchi Ragout) to Solace, midtown’s newest eatery.
Solace, 406 East 64th Street (First Avenue), (212) 750-0434

WHOLE FOODS
A fine meal starts with fine ingredients. Taking advantage of Union Square Market’s summer haul, Tocqueville will be changing its menu every week (through 9/8). The $48 prix fixe includes an appetizer, entrée, and dessert. Pair with a summer wine for seasonal bliss.
Tocqueville, 1 East 15th Street (Fifth Avenue & Union Square West), (212) 647-1515, tocquevillerestaurant.com

FLY BY DAY
Hold the Jitney, take the chopper. This weekend US Helicopter kicks off its seasonal service to East Hampton. $799 gets you a Sikorsky, two pilots, and a 35-minute commute.
US Helicopter, flyush.com

THE ANGLO FILE
Thomas Pink’s Semi-Annual Sale is on. Take up to 30% off shirts and 40% off ties. Sale runs at all midtown locations (10 Columbus Circle, 520 Madison Avenue, and 1155 Sixth Avenue) and on the Web. Sale ends next Friday (7/7).
Thomas Pink, multiple locations, thomaspink.co.uk/us

FRENCH DRESSING
A.P.C.’s Spring/Summer Collection (tees, shirts, pants) are up to 50% off. Sale ends July 17th.
A.P.C., 131 Mercer Street (Prince Street), (212) 966-9685, apc.fr