Inside Tre Dici STEAK |
Rare Weekend 2.14.08The weekend starts now. Thursday, February 14, 2008 Here’s to the big Double Seven. Manhattan’s newest chophouse is sexy and chic, and everything that a revered steakhouse should be. Say hello to Tre Dici STEAK and its premium cuts of N.Y. Strip, Filet Mignon, and Veal Chops. Leave room for the very popular Tre Dici Crêpe Cake, a 20-layer cake adorned with light whip cream between each layer, plated with caramelized bananas. Tre Dici STEAK, 128 West 26th Street (between Sixth & Seventh Avenues), 2nd Floor, (212) 243-2085, tredicinyc.com
Barneys is spreading the love with their end-of-season Warehouse Sale. Now through March 2nd, enjoy 50 to 75% off clothing, shoes, and accessories for men and women. Barneys New York, 255 West 17th Street (between Seventh & Eighth Avenues), (212) 450-8400, barneys.com
The weekend looks hotter with a Vegas-style burlesque show by the Pontani Sisters at Corio. This is Burlesque is… on. Check for times and tickets at smarttix.com. Corio, 337 West Broadway (near Grand Street), (212) 966-3901, corionyc.com
Sweeping harbor views. A buffet of chocolate desserts. A bottomless glass of Champagne. Go ahead and indulge in The Chocolate Bar at Ritz-Carlton. $75 per person. Friday and Saturday nights through March 1st. Rise at Ritz-Carlton New York, 2 West Street (at Battery Park Place), 14th Floor, (917) 790-2626, ritzcarlton.com
Wine lovers, mark your calendar: This Monday, the winemakers of Château Tour Grise are hosting a special four-course menu paired with their biodynamic wines at Cercle Rouge. Tickets are $65 and can be purchased in advance by calling Wine Therapy at (212) 625-2999. Monday (2/18), at 7:15 p.m. Cercle Rouge, 241 West Broadway (near North Moore Street), (212) 226-6252, cerclerougeresto.com |





